Preparation Cook (m/f), Lower Hutt in Lower Hutt, Wellington

Restaurant

Your tasks:
- Perform personnel activities such as supervising and training employees
- Plan, prepare, and deliver meals to individuals with special dietary needs
- Request and record customer orders, and compute bills using cash registers, multicounting machines, or pencil and paper
- Collect and return dirty dishes to the kitchen for washing
- Notify kitchen personnel of shortages or special orders
- Monitor and order supplies or food items and restock as necessary to maintain inventory
Your skills:
- Expertise in circuit boards, processors, chips, electronic equipment, and computer hardware and software, including applications and programming
- Knowledge of principles and methods for moving people or goods by air, rail, sea, or road, including the relative costs and benefits
- Bringing others together and trying to reconcile differences
- Determining how money will be spent to get the work done, and accounting for these expenditures
- Teaching others how to do something
Location
Lower Hutt
jobid82282
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